
Chemex Brew Guide
Brew time - 3 minutes and 45 seconds
What You’ll Need:
-Chemex
-Chemex Filters
-Kettle
-Scale + Timer
-Stir tool
-Grinder or ground coffee
Heat water to 205° and weigh out 30 grams coffee. Grind your coffee on a coarse setting. Wet filter. We recommend a 1:15 ratio for Chemex. 30 grams of coffee to 450 grams of water.
*If you order coffee from us select Chemex Grind


STEP 1
Pour ground coffee into the chemex. Start the timer and pour 60 grams of water over the coffee, swirl chemex to agitate, let bloom for 35 seconds.


STEP 2
Second pour - pour until the scale reads 225 grams. Let drain a bit.


STEP 3
Third and final pour - pour until the scale reads 450 grams.Swirl to agitate once more.
STEP 4


Enjoy.
STEP 5

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