Heat water to 185° and weigh out 16 grams of coffee. Grind your coffee on a course setting, similar to your drop coffee setting (slightly finer that a French Press). Wet your filter.
* If you order coffee from us, please tell us it's for an Aeropress and we'll take care of you.
Step 2
Pour ground coffee into the inverted Aeropress. Start the timer and pour 170 grams of water over the coffee.
Step 3
Stir 3 times, wait 2 minutes and then stir 3 more times.
Step 4
Place cap with filter inside onto the top of Aeropress. Flip Aeropress onto a cup or carafe, press slowly for 30 seconds.
Step 5
Discard grounds and filter.
Step 6
Simple enjoy.
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